From Macbeths butchers in Forres.

Their most popular burger by a mile!! Macbeths use local wild venison for all their burgers - if you haven't tried venison before, this is the perfect entry point.

INGREDIENTS: Venison (79%) Eggs, Rusk (Wheat flour, Salt), Salt, Wheat Flour, Salt, Spices, Herbs, Garlic Powder, Preservative (Sodium Sulphite), Antioxidant E301, Spice Extracts

SUPPLIED FROZEN