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Dunlop is pasteurised Scottish hard cheese traditionally cloth bound and matured for 5-7 months to create a nutty creamy taste and a moist texture.

ORGANIC & VEGETARIAN

CONNAGE DUNLOP 200g

SKU: 1229
£4.30Price
  • Awards: Best British Traditional Cheese & Best Scottish Cheese at British Cheese Awards 2011

    Best British Traditional Cheese & Best Scottish Cheese at British Cheese Awards 2011

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michelle@rivercroft.scot

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