KRASOTIRI GOAT CHEESE
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Aged in Red Wine giving it a reddish skin with aromas and a taste of red wine.
This hard white goats cheese is exclusively made in Kos. The wine helps the cheese create the external hard crust and keeps the inside hard and tasty. Krasotiri (or wine cheese) is pasturised and matures inside brine enriched with the dregs from local wine barrels.
Sourced and supplied to us by Trome!