By Praveen Kumar

Hyderabad (a city in South India) style Kodi curry is spicy and hot, cooked with tamarind, tomatoes & onions. It is a simple curry made in many households across India.

Strength: Medium

ALLERGENS: Mustard. 

Made in a kitchen that also handles Tree Nuts, Peanuts, Eggs, Milk, Fish, Crustacean Shellfish, Soy, Wheat, Celery & Gluten